When it comes to cuisine, there are many similarities between Persian and Indian food. Both cultures have a rich history of flavorful and aromatic dishes that are popular all around the world. In this blog post, we’ll explore the closeness of Persian and Indian food and why you should come and dine at our restaurant FandoQ in Westbury, NY, where we offer delicious Persian-Mediterranean cuisine.
Similarities in Spices and Flavors
One of the main similarities between Persian and Indian cuisine is the use of spices and herbs to create bold and aromatic flavors. Both cuisines use spices such as cumin, coriander, turmeric, and cinnamon to add depth and complexity to their dishes. Additionally, both cuisines use fresh herbs such as mint, parsley, and cilantro to add a bright and fresh flavor to their dishes.
Vegetarian and Meat Options
Both Persian and Indian cuisine offer a variety of vegetarian and meat options. Persian cuisine, in particular, has a strong tradition of vegetarian dishes, such as Kashk-e-bademjan (cooked eggplant with curd, fried mint, garlic, onion & walnuts) and grape leaves dolmeh (flavored rice & herbs wrapped in grape leaves). Similarly, Indian cuisine has a wide variety of vegetarian options, such as paneer tikka (grilled cottage cheese) and chana masala (spicy chickpea curry). Both cuisines also offer a range of meat options, from grilled beef and lamb to chicken and fish dishes.
Our Delicious Persian-Mediterranean Menu at FandoQ
At FandoQ in Westbury, NY, we offer a variety of delicious Persian-Mediterranean dishes that showcase the similarities between Persian and Indian cuisine. Our menu includes a variety of appetizers, such as hummus, falafel, spinach pie, and kashk-e-bademjan, that are perfect for sharing with friends and family.
For main courses, we offer a variety of grilled options that are sure to satisfy your taste buds. Our Kubideh (grilled seasoned skewers of ground beef) and Jujeh kebab (grilled marinated chicken breast or thigh) are both popular choices that showcase the bold flavors of Persian cuisine. We also offer lamb chops and lamb shank for those looking for a more hearty and filling meal.
Vegetarians will also find plenty of options on our menu, such as our grape leaves dolmeh and Mirza Ghasemi (grilled eggplant and tomatoes with onions, garlic, and egg). Our traditional yogurt (mast dip) and fresh herb platter (sabzi khordan) are also great options for those looking for a lighter meal.
Persian and Indian cuisine share many similarities in terms of their use of spices and flavors, as well as their vegetarian and meat options. At FandoQ in Westbury, NY, we offer a variety of delicious Persian-Mediterranean dishes that showcase these similarities. Come and dine with us, and experience the bold and aromatic flavors of Persian cuisine for yourself. We offer dine-in, takeout, and delivery options to make it easy for you to enjoy our delicious food.
